Check each label; many keep well sealed and cool, then refrigerate after opening.
Discover the Authentic Taste of Turkish Baklava

Choose from smooth pistachio cream and classic hazelnut blends designed for toast, pancakes, and quick desserts. Stir into yogurt, drizzle on fruit, or warm slightly for a silky sauce over ice cream. For a dessert board, add slices of Dubai Chocolate and chewy bites from Turkish Delights.
Entertaining a group? Place a nut butter next to a shared tray from Turkish Baklava for a mix of creamy and crisp. Finish with hot Turkish Coffee.








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